Ingredients: 1/2 cup sugar 1/3 cup soft shortening 1 egg 1/2 cup milk 1-1/2 cups flour 1-1/2 tsp baking powder 1/2 tsp or less salt 1/4 tsp nutmeg

In a separate bowl: Combine 1 cup sugar with 1-2 Tbs of cinnamon. Set aside until muffins come out of the oven. Melt 1/2 to 3/4 stick of butter or margarine while baking muffins.

Directions:
Mix first three ingredients, then add the remaining ingredients and mix well. Place in small muffin tins. Bake at 350° 10-12 minutes or until done.

While they are baking, melt 1/2 to 3/4 stick of margarine or butter. Roll warm, out of the oven muffins in butter or margarine, then immediately roll in the cinnamon and sugar mixture and let cool on a baking sheet.